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Know the Very Core Beneficial Relationship that California Grown Almonds and the United State Share The media has had it again and they are changing the very impression on how valuable California grown almonds are that they offer a ton of benefits to the entire USA. Since drought is just around the corner, a huge population of almonds farm in California are at stake, considering the very relationship that almonds and water share. As a whole, almonds farms do not actually take up that much water if you are to go into deeper details and finds. For you to be able to learn more about the very benefits and importance of almonds and why they are worth every drop of water needed in the coming drought, then the contents we have along should provide you the very information you need. It really has been found that almonds actually get good water mileage per acre that they only use about 12% of the states irrigated farmland based on the USDA Census of Agriculture and use only about 8% of the agricultural water as per California Almond Sustainability Program data.
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Furthermore, the California’s Central Valley is one of the very few places that actually has the most ideal conditions and soils that fits appropriately for growing almonds. If you are to look into the numbers, 80% of the entire world’s almonds are commercially grown in California.
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It really is true that California grown almonds are essential in a way, considering the fact that this actually produces 2 crops in one as opposed to other crops this size. In a sense, this makes it beneficial and ideal, considering the fact that the hull that is utilized is being used for feeding livestock, as well as the kernel we eat. Yet another thing that makes it worthy every water spent is the fact that the shells of almonds are being used to produce sustainable energy from co-generation power plants, as well as bedding for livestocks. Yet another thing that makes California grown almonds to be essential is that they are a nutritional powerhouse, considering the fact that they are high in monounsaturated fat, which is not just healthy for the heart, but also have no sodium or cholesterol. So an ounce of almonds basically have 4g of fiber, 6 grams of energizing protein, and even contain about 12 more vitamins and minerals. It also has been found that an ounce of almond contributes to only about 160 calories, which really is essential and great for reducing diabetes, as well as managing weight, plus, they are gluten free. Yet another thing that makes them valuable is the fact that California is the only state in the entire US that produces commercially grown almonds in the United States that almost none of which are imported.